Feeding Infants, Young Children and Adolescents/Nutrition from Infancy to Adolescence Assignment

Feeding Infants, Young Children and Adolescents/Nutrition from Infancy to Adolescence Assignment

Questions 1-4 Infants
1. What are some of the indicators that an infant is ready to begin eating solid foods?
2. Why is it important to introduce fruits and vegetables one at a time?
3. What are some foods that should be introduced after a baby’s first birthday and state the reasons why?
4. 100% juice can be added to a child’s diet after 6 months. Why offer 100% juice?

Questions 5-7 Preschoolers
5. Why is nutrient density so important when planning meals for young children?
6. What are some of the parent or caregiver’s role in feeding young children?
7. Why can it be helpful to involve young children in the preparation of their food?

Questions 8-10 Adolescence
8. Why is it so important to form good eating habits before adolescence?
9. Explain why female adolescents are more likely to suffer nutritional deficiencies compared to male adolescents.
10. Why is it so important for adolescents to consume enough calcium? What proportion of adolescents get the recommended about of calcium?

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