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Quality Control Manual
Quality control began during the Stone Age when human beings were using stone tools to carry out their activities. When human beings began to manufacture products during the industrial revolution age, quality control was factored in to improve the newly innovated products. Manufacturing plants set up laboratories where researchers could design improved forms of the existing products. Business organizations began to realize that the efficiency of the invented products improved as they modified the products. They also realized that continued modification of the initial products led to the discovery of other products.
Quality control is needed to so as to improve the value of a product. The main reason for this is that the quality of a product plays a great role when it comes to marketing. Consumers tend to prefer products that are of high quality. This is because high quality products offer full satisfaction to the existing needs. Based on this fact, a company selling products of high quality tends to experience high sales as well as high profits. The high profits experienced are due to the fact that consumers are always more willing to pay more for products of high value.
The other reason as to why quality control is needed is so as to improve the efficiency of the existing products. The stone tools for example that were used by early human beings were less efficient when compared to the new tools that came later. Early human beings spend a long time cutting a tree using a stone than the latter generation that used cutting tools made from steel. Unlike the previous generation, this generation spent less time to cut trees. One thing that can be noticed in this example is the fact that newly invented steel tools led to improved time efficiency.
References
Bernard, K., & Loftus, J. H. (2015). Introduction to quality control (Vol. 98). Tokyo: 3A Corporation.
Daniel, K. (1976). Guide to quality control: industrial engineering and technology. Tokyo, Japan: Asian Productivity Organization.
